Chongga Pogi Kimchi 2.5kg
Chongga Pogi Kimchi 2.5kg
what makes Chongga Pogi Kimchi 2.5kg different
Chonnga expertise only low-temperature fermentation, deeply refreshing taste is a dish. We used only the carefully selected Chinese cabbage and natural seasoning to minimize unevenness of raw materials by season and origin, minimizing the unevenness of raw materials by season and origin, reproducing the taste of Korean traditional Korean homemade authentic throughout the year. Safety is also guaranteed with vacuum packaging. Kimchi's sour taste is due to lactic acid fermentation so please enjoy it with confidence. Sojong has used only Yang Nyum (South Korean style seasoning) selected carefully.
Note: Please note that despite the ice pack, the cooling function decreases over time during transport and this product can be delivered defrosted on the way. Please store in the refrigerator and consume as quickly as possible. Do not refreeze. Please keep it in the refrigerator and consume as soon as possible. Do not refreeze.
Express delivery usually occurs within 24 hours. If the frozen items are delivered within 24 hours but are thawed, a refund is NOT possible. If delivery is NOT made within the guaranteed 24-hour delivery time for frozen items to defrost, the warranty applies.
Ingredients
Cabbage, radish, salt, rice paste (rice powder, water), paprika, high fructose corn syrup, garlic, chives, Korean leek, fermented anchovy sauce (anchovy, salt), onion, monosodium glutamate (flavor enhancer, E621) , fermented shrimpsauce (shrimp, salt), milkacid bacteria, ginger.
Nutrition per 100 grams
Energy | 138kJ/33kcal |
Fat - of which saturated |
0.25g 0g |
Corbohydrate - of which sugar |
5.6g 2.4g |
Protein | 2.2g |
Natrium (Salt) | 880mg |
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach
Ingredients
Cabbage, radish, salt, rice paste (rice powder, water), paprika, high fructose corn syrup, garlic, chives, Korean leek, fermented anchovy sauce (anchovy, salt), onion, monosodium glutamate (flavor enhancer, E621) , fermented shrimpsauce (shrimp, salt), milkacid bacteria, ginger.
Nutrition per 100 grams
Energy | 138kJ/33kcal |
Fat - of which saturated |
0.25g 0g |
Corbohydrate - of which sugar |
5.6g 2.4g |
Protein | 2.2g |
Natrium (Salt) | 880mg |
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach
Kimchi in Korea und Japan
Kimchi, which has a history of 3,000 years, has become an icon food as a representative of Korean food. The wisdom of the ancestors, who thought about keeping food for a long time, became the beginning of kimchi and the shape of it changed according to each region and season and it became Kimchi of today. Although kimchi made from cabbage is the most widely known and widely loved in the world, in fact, kimchi has a huge variety depending on the season as well as the ingredients and regions. Various types of kimchi supply essential vitamins and the unique characteristics of garlic and spicy red pepper make the kimchi enthusiasts keep looking for kimchi. Enjoy Kimchi, the representative food of Korea, at NikanKitechen!