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Yamamoto Seifun Tanuki Oyaji No Curry Udon LL Men, Curry Udon Noodles 382g

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Yamamoto Seifun Tanuki Oyaji No Curry Udon LL Men, Curry Udon Noodles 382g

(0)
Best Brand from Japan & Korea Best Brand from Japan & Korea

what makes Yamamoto Seifun Tanuki Oyaji No Curry Udon LL Men, Curry Udon Noodles 382g different

Yamamoto Seifun Tanuki Oyaji No Curry Udon LL Men, Curry Udon Noodles are rich and aromatic curry udon noodles with the flavour of Japanese broth, MEAT FREE noodles are made by soaking boiled noodles in an organic acid solution before packaging and heat sterilising, allowing them to be stored at room temperature for a long time.

Thick udon noodles served in a curry broth and topped with crispy fried tempura batter, known as tanuki. The dish is often referred to as "Oyaji" curry udon, which translates to "old man" curry udon.

The broth used differs from region to region, resulting in different flavours. Curry udon originated in Japan and is widely loved. The comforting Japanese broth and mild spices accentuate the udon noodles, making them a very satisfying curry udon.

The broth is made with a curry powder base and can include ingredients such as chicken, vegetables, and spices. The udon noodles are made from wheat flour and have a chewy texture that pairs well with the savory curry broth. The tempura batter adds a crunchy texture and additional flavor to the dish.

Ingredients

WHEAT flour, water, vegetable oil, salt, curry powder, sugar, SOY sauce, powdered SOY sauce, spice, starch, caramel color, seasoning (amino acid etc.), phosphate (Na), polysaccharide thickener, acidulant, antioxidant (vitamin E), carotenoid pigment, fragrance, emulsifier, brine, udon soup (dried BONITO, MACKEREL, flying FISH, BONITO extract, SARDINE extract, KELP extract, dried shiitake mushroom extract), SOY sauce, salt, sugar, SEAFOOD extract, protein hydrolyzate, yeast extract, seasoning (amino acid etc.), acidulant, phosphate (Na), caramel color, antioxidant (vitamin E), spice extract, spice

Nutrition per 100 grams
Energy 363 kcal
Fat
- of which saturated
5.5g
2.8g
Corbohydrate
- of which sugar
70g
3.3g
Protein 9g
Natrium (Salt) 3.3g
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

Ingredients

WHEAT flour, water, vegetable oil, salt, curry powder, sugar, SOY sauce, powdered SOY sauce, spice, starch, caramel color, seasoning (amino acid etc.), phosphate (Na), polysaccharide thickener, acidulant, antioxidant (vitamin E), carotenoid pigment, fragrance, emulsifier, brine, udon soup (dried BONITO, MACKEREL, flying FISH, BONITO extract, SARDINE extract, KELP extract, dried shiitake mushroom extract), SOY sauce, salt, sugar, SEAFOOD extract, protein hydrolyzate, yeast extract, seasoning (amino acid etc.), acidulant, phosphate (Na), caramel color, antioxidant (vitamin E), spice extract, spice

Nutrition per 100 grams
Energy 363 kcal
Fat
- of which saturated
5.5g
2.8g
Corbohydrate
- of which sugar
70g
3.3g
Protein 9g
Natrium (Salt) 3.3g
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

5 80€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
382g = 5,80 €
inc. tax plus shipping costs
Out of stock

We ship to europe! Please check your delivery country.

Best Brand from Japan & Korea Best Brand from Japan & Korea

Udon Noodles in Korea und Japan

In the olden days in Japan, it was very common that Japanese eat meals only two times a day. Then, in the Edo period, the light was spread and people stayed later than before, and after that, started to have a snack after breakfast and dinner.

It is said that this nightmarish dinner has become now. Even after eating three meals a day, the hours of awakening increased due to the development of technology, and people started eating even after midnight. Udon is loved as one of those in-between meals and many Japanese people love udon for various reasons such as "It is easy to eat because it is warm and chewy, and it is easy to eat because it is not too heavy, and it is perfectly enough when slightly hungry." Udon is characterized by its soup and noodles, warm broth warms the frozen inside, and the chewy noodles stimulate appetite.

Though fewer Japanese people eat udon than ramen, it is still one of the most important Japanese foods. Interestingly, Udon is popular in western Japan, rather than in eastern Japan, and often in the Kansai region. There are many kinds of udon noodles in each region, such as udon noodle soup, curry udon, pork noodle noodle, Instead of pasta, there are various udon noodles such as marbled noodles with udon noodles, stew noodles and so on. Meet a variety of Japanese traditional udon at NikanKitchen!

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