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While stocks last, only until 02.04.2024

Kikkoman Shoyu Soy Sauce 500ml

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Kikkoman Shoyu Soy Sauce 500ml

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Best Brand from Japan & Korea Best Brand from Japan & Korea

what makes Kikkoman Shoyu Soy Sauce 500ml different

Kikkoman Koikuchi Soyu is a traditional brewed soy sauce that can be used for all purposes, from dipping and pouring to cooking. It is heat-treated to give it a rich, savory aroma and deep color. It has a good balance of color, taste, and aroma, making it a perfect complement to any dish.

Ingredients

water, soybeans, wheat, salt

Nutrition per 100 grams
Energy 325kJ/77kcal
Fat
- of which saturated
0g
0g
Corbohydrate
- of which sugar
3.2g
0.6g
Protein 10g
Natrium (Salt) 16.9g
Best before date : 04.11.2024

The actual best before date of the shipped product may vary depending on stock availability.

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

Ingredients

water, soybeans, wheat, salt

Nutrition per 100 grams
Energy 325kJ/77kcal
Fat
- of which saturated
0g
0g
Corbohydrate
- of which sugar
3.2g
0.6g
Protein 10g
Natrium (Salt) 16.9g
Best before date : 04.11.2024

The actual best before date of the shipped product may vary depending on stock availability.

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

7 42€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
500ml = 7,42 €
inc. tax plus shipping costs
Only 3 left in stock - order soon.
You will receive it on approx. Sat, 23 - Mon, 25 March if order within 16 hrs 24 mins.

We ship to europe! Please check your delivery country.

Best Brand from Japan & Korea Best Brand from Japan & Korea

Soy Sauce in Korea und Japan

Soy sauce has a history of about 3000 years. Its departure is known as China, but a variety of soy sauces have been developed in Japan and South Korea. Soy sauce is a typical basic seasoning of Korea and Japan.

It is widely known as a universal seasoning with three cooking staples - flavor, aroma and color. Soy sauce, is widely used in many different kind of meals in Korea but soy sauce in Japan is one of most important seasoning that most of the dishes contain soy sauce.

Many people think of soy sauce as just one type of soy sauce, but in fact, there are very different types of soy sauce. Soy sauce that is mainly used for stir-frying, and deep-fried, and Tamari soy sauce is used for sushi and teriyaki.

Start enjoying a variety of Japanese and Korean soy sauces at NikanKitchen!

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