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Nissin Yakisoba Classic 109g

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Nissin Yakisoba Classic 109g

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Best Brand from Japan & Korea Best Brand from Japan & Korea

what makes Nissin Yakisoba Classic 109g different

Are you a classic? Yes, but definitely not ordinary! Irresistible Nissin Yakisoba noodles with a flavorful sauce - a true original when it comes to Japanese street food. You can literally hear the sizzle and hiss of the wok at every corner of an authentic Asian food market - just taste and enjoy.

Nissin Soba Japanese Fried Instant Noodles Classic
・Soba noodles with classic sauce and vegetables
・Quick preparation in the pan
・Fried noodles, spicy with classic sauce
・Available in 5 different flavors

Ingredients

Pasta 82.8% (wheat flour, palm oil, salt, flour treatment agent (E500, E451), stabilizer E501, thickener E412, antioxidant E306), seasoning sauce 16.4% (sugar, water, rapeseed oil, Soy sauce (water, soy beans, salt, wheat), flavor enhancer (E621, E635), coloring E150c, dextrose, molasses, brandy vinegar, salt, Spices, hydrolysed vegetable protein, tomato powder, acidity regulator: citric acid, aroma), spring onions. May contain traces of crustaceans, fish, milk, molluscs, mustard and sesame)

Nutrition per 100 grams
Energy 851 kJ/203kcal
Fat
- of which saturated
8.8g
4.2g
Corbohydrate
- of which sugar
25.7g
3.1g
Protein 4.1
Natrium (Salt) 1.2g
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

Ingredients

Pasta 82.8% (wheat flour, palm oil, salt, flour treatment agent (E500, E451), stabilizer E501, thickener E412, antioxidant E306), seasoning sauce 16.4% (sugar, water, rapeseed oil, Soy sauce (water, soy beans, salt, wheat), flavor enhancer (E621, E635), coloring E150c, dextrose, molasses, brandy vinegar, salt, Spices, hydrolysed vegetable protein, tomato powder, acidity regulator: citric acid, aroma), spring onions. May contain traces of crustaceans, fish, milk, molluscs, mustard and sesame)

Nutrition per 100 grams
Energy 851 kJ/203kcal
Fat
- of which saturated
8.8g
4.2g
Corbohydrate
- of which sugar
25.7g
3.1g
Protein 4.1
Natrium (Salt) 1.2g
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

1 25€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
109g = 1,25 €
inc. tax plus shipping costs
Out of stock

We ship to europe! Please check your delivery country.

Best Brand from Japan & Korea Best Brand from Japan & Korea

Yakisoba Noodles in Korea und Japan

Yakisoba is a Japanese-style stir-fried noodles made with sauce, vegetables, meat based on the Chinese noodles.

Originally soba was used to make Yakisoba but after being defeated in the Pacific War, it was said that buckwheat flour has been replaced with easy-to-obtain Chinese noodles. Also the way of boiling Soba noodles in water, which took a lot of time, has been changed in such a way that it became stir-fried with oil. The way to eat in the sauce was reborn in the form of frying the rice with seasoning, and various vegetables were added to increase the amount. You can enjoy a wide variety of flavors, mainly with Worcester sauce and soy sauce. It is a dish "Yakisoba" which was developed independently in Japan, taking over the system of Chinese food fried noodles.

It is an extremely common food to be served at home and festival stalls, but recently, the local revival "B-1 Grand Prix" has gained popularity, and local yakisoba is attracting attention.
Yakisoba is full of personality, such as ingredients, seasoning, and flavoring, which is another example of Japanese culture. Meet authentic Japanese Yakisoba at NikanKitchen!

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