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Samyang Chacharoni Jjajang Ramen 140g

(2)

Samyang Chacharoni Jjajang Ramen 140g

(2)
Best Brand from Japan & Korea Best Brand from Japan & Korea

what makes Samyang Chacharoni Jjajang Ramen 140g different

Samyang Jjajani is a traditional stir-fried jjajang ramen anyone can enjoy at home. This is the essence of jjajangmyeon, which you can enjoy a more savory taste with the addition of high-quality olive oil. Try it with some extra cheese on top as side dishes, which make its taste even better! Enjoy the authentic taste of traditional stir-fried jjajang ramen at home.

Ingredients

Noodles: wheat flour, modified tapioca starch, refined palm oil, wheat gluten, refined salt, emulsifier(E322), soybean oil, acidity regulators(E501, E500, E339, E330), thickener(E412), distilled water, green tea flavor oil.
Soup: black bean paste, water, sugar(white sugar, corn syrup), soybean oil, colorant(E150c), artificial beef flavor powder, onion powder, textured soyprotein powder, extra virgin olive oil, flavor enhancer(E635), modified potato starch, acidity regulators(E501, E500, E339, E450).
May contain traces of eggs, milk , fish, wheat, soy, fish, sesame, peanuts and mustard.

Nutrition per 100 grams
Energy 1614kj/386kcal
Fat
- of which saturated
12.1g
5.7g
Corbohydrate
- of which sugar
57.1g
5g
Protein 12.1g
Natrium (Salt) 2.1g
Best before date : 15.03.2023

The actual best before date of the shipped product may vary depending on stock availability.

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

Ingredients

Noodles: wheat flour, modified tapioca starch, refined palm oil, wheat gluten, refined salt, emulsifier(E322), soybean oil, acidity regulators(E501, E500, E339, E330), thickener(E412), distilled water, green tea flavor oil.
Soup: black bean paste, water, sugar(white sugar, corn syrup), soybean oil, colorant(E150c), artificial beef flavor powder, onion powder, textured soyprotein powder, extra virgin olive oil, flavor enhancer(E635), modified potato starch, acidity regulators(E501, E500, E339, E450).
May contain traces of eggs, milk , fish, wheat, soy, fish, sesame, peanuts and mustard.

Nutrition per 100 grams
Energy 1614kj/386kcal
Fat
- of which saturated
12.1g
5.7g
Corbohydrate
- of which sugar
57.1g
5g
Protein 12.1g
Natrium (Salt) 2.1g
Best before date : 15.03.2023

The actual best before date of the shipped product may vary depending on stock availability.

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

1 76€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
140g = 1,76 €
inc. tax plus shipping costs
Auf Lager
You will receive it on approx. Mon, 12 - Wed, 14 December if order within 2 hrs 50 mins.

We ship to europe! Please check your delivery country.

Best Brand from Japan & Korea Best Brand from Japan & Korea

Ramen Noodles in Korea und Japan

Loved by Koreans and all around world! Ramen, which is a perfect combination with Kimchi and Korean radishes, can be easily cooked by anyone.

Cup noodles are by far the most popular item in Japanese convenience stores! There are even many tourists who buy cup noodles as a souvenir in Japan. Instant noodles are made with noodles boiled once and fried for cooking later time. Nowadays, instant noodles, loved by both Korea and Japan, are said to be invented by Ando Momofuku, a Taiwanese Japanese in Japan after the end of World War II. At that time, there was a lot of wheat flour as a relief item from the US Army.

The first instant noodles were chicken ramen noodles made on the island of Shinshu Shokusan, the predecessor of the Nissin food industry. The early ramen became more popular since then and it is now mostly served in a package and the instant cup. Enjoy a variety of delicious ramen at NikanKitchen!

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Customer Review

(2)

5 average based on 2 reviews.


2
OVERALL RATING *
REVIEW SUMMARY *
YOUR REVIEW *

NikanKitchen User
28 February, 2021

zguizgugtu
SEHR GUT ALLERDINGS ZU GEIL HAHAHAHHAH SCHREIBT AN 0183634188

NikanKitchen User
07 March, 2020

Very good
Very good jjajang ramen

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