-5% Daisho Shirimp Chili Sauce 121g
-5% Daisho Shirimp Chili Sauce 121g
what makes Daisho Shirimp Chili Sauce 121g different
Shrimp seasoning powder: This powder contains the flavor of shrimp and gives it a crispy texture. Shrimp chili sauce: Tomato ketchup and tomato paste with a rich soybean paste, garlic, ginger, and Shaoxing wine. Spicy seasoning: The spiciness can be adjusted to suit your taste.
Ingredients
Shrimp-Chili-Sauce [zuckerreduzierter Sirup (hergestellt in Japan), Zucker, Tomatenketchup, Essig, Tomatenmark, Knoblauch, Sojasauce, Ingwer, Sojabohnenöl, Sojabohnenpaste, Salz, aromatisiertes Speiseöl, Shrimpsgewürz, Hühnerextrakt, geröstetes Knoblauchpulver, Tofu-Miso-Gewürz, Reiswein, Hefeextrakt / Weinsäure, Gewürze ( Würze (Aminosäure, etc.), Paprikafarbe, Verdickungsmittel (Xanthan) Stärke (hergestellt in Japan), Dextrin, Salz, getrocknetes Vollei, Ingwer, pflanzliches Speiseöl und Fett / Siliciumdioxid-Granulat Scharfe Würze [Sirup (hergestellt in Japan), roter Pfeffer, Salz, Essig, Raayu, Sojabohnenpaste / Alkohol, Gewürzextrakt, Antioxidationsmittel (Vitamin C), Verdickungsmittel (Xanthan)].
Nutrition per 100 grams
Energy | 71kcal |
Fat - of which saturated |
1.9g -g |
Corbohydrate - of which sugar |
12.7g -g |
Protein | 0.9g |
Natrium (Salt) | 1.6g |
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach
Ingredients
Shrimp-Chili-Sauce [zuckerreduzierter Sirup (hergestellt in Japan), Zucker, Tomatenketchup, Essig, Tomatenmark, Knoblauch, Sojasauce, Ingwer, Sojabohnenöl, Sojabohnenpaste, Salz, aromatisiertes Speiseöl, Shrimpsgewürz, Hühnerextrakt, geröstetes Knoblauchpulver, Tofu-Miso-Gewürz, Reiswein, Hefeextrakt / Weinsäure, Gewürze ( Würze (Aminosäure, etc.), Paprikafarbe, Verdickungsmittel (Xanthan) Stärke (hergestellt in Japan), Dextrin, Salz, getrocknetes Vollei, Ingwer, pflanzliches Speiseöl und Fett / Siliciumdioxid-Granulat Scharfe Würze [Sirup (hergestellt in Japan), roter Pfeffer, Salz, Essig, Raayu, Sojabohnenpaste / Alkohol, Gewürzextrakt, Antioxidationsmittel (Vitamin C), Verdickungsmittel (Xanthan)].
Nutrition per 100 grams
Energy | 71kcal |
Fat - of which saturated |
1.9g -g |
Corbohydrate - of which sugar |
12.7g -g |
Protein | 0.9g |
Natrium (Salt) | 1.6g |
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach
Cooking Sauces in Korea und Japan
In Japan, you can enjoy the flavor of cooking with various cooking sauces. Popular Teriyaki is even easily made in a short time by using sauce. In Korea, people cook a variety of foods with a special sauce called Yangnyeom made by combining seasonings and spices. The taste of the original ingredients and the unique taste of chilli are the deciding factor of the unique Korean taste. You can make the world famous korean dish like Bulgogi with a Bugogi sauce or Galbi, the korean BBQ spare ribs with a Galbi sauce. Meet the authentic cooking sauces with which you can enjoy authentic Japanese and Korean cuisine at NikanKitchen!