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While stocks last, only until 02.04.2024

King Foods Mochi Ko, Glutinous Rice Flour, Mochi Flour 200g

(0)

King Foods Mochi Ko, Glutinous Rice Flour, Mochi Flour 200g

(0)
Best Brand from Japan & Korea Best Brand from Japan & Korea

what makes King Foods Mochi Ko, Glutinous Rice Flour, Mochi Flour 200g different

It is made of 100% glutinous rice and has a fine and smooth finish. It is suitable for Dango, Uguisu rice cake and Daifuku rice cake with soft texture.

Ingredients

100% glutinous rice

Nutrition per 100 grams
Energy N/A
Fat
- of which saturated
N/A
N/A
Corbohydrate
- of which sugar
N/A
N/A
Protein N/A
Natrium (Salt) N/A
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

Ingredients

100% glutinous rice

Nutrition per 100 grams
Energy N/A
Fat
- of which saturated
N/A
N/A
Corbohydrate
- of which sugar
N/A
N/A
Protein N/A
Natrium (Salt) N/A
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

5 58€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
200g = 5,58 €
inc. tax plus shipping costs
Out of stock

We ship to europe! Please check your delivery country.

Best Brand from Japan & Korea Best Brand from Japan & Korea

Flour and Panko in Korea und Japan

Wheat flour can be made by grinding wheat, strong flour with a high gluten content is used for bread, macaroni, etc.

Flaky flour is suitable for sweets, tempura flour and the like. The majority of Japanese wheat is occupied by medium-strength wheat flour, and the amount of protein is medium, which is raw material for noodles. Bread crumbs are breads made into powder by drying, which is light and crispy finished. It is used for fried food such as fry, ground meat such as hamburger steak, gratin and so on.

Look for flour and breadcrumbs that you can enjoy Japanese and Korean cuisine loved worldwide at NikanKitchen!

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