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While stocks last, only until 02.04.2024

Nongshim Doongji Naengmyun, Cold Noodles in Soupbase, Korean Domestic Edition 162g

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Nongshim Doongji Naengmyun, Cold Noodles in Soupbase, Korean Domestic Edition 162g

(0)
Best Brand from Japan & Korea Best Brand from Japan & Korea

what makes Nongshim Doongji Naengmyun, Cold Noodles in Soupbase, Korean Domestic Edition 162g different

For cold noodles, Choose Doongji Cold Noodles. Cold noodles are a popular meal among Koreans.

Do we need to eat cold noodles only at restaurants? Should cold noodles be refrigerated? Doongji Cold Noodles may be enjoyed just like ramyun and are no longer burdensome. The noodles are dried by wind in a nest shape to be distributed at room temperature.
Doongji Cold Noodles are packaged for single person use and to be conveniently kept at room temperature. Also, the recipe of Doongji Cold Noodles, for the first time in the world, does not involve boiling, and allows many customers to use outside. Tastier than the cold noodles of specialist restaurants, enjoy cold noodles anytime in any place. Try Doongji Cold Noodles now anywhere in any place whenever you feel like having cold noodles. Doongji Cold Noodles are convenient and tasty.

Basic Recipe
1. Preparing broth: Fill the tray in the package with cold water (260 ml, about 1 cup) to the inside line. Add broth concentrate and stir until dissolved.
2. In a large pot, bring about 3 1/2 cups (about 830ml) of water to a boil. Then add noodles and Seasoning Flakes. Cook for 3 minutes on a low heat while constantly stirring the noodles. If the pot boils over, add cold water and continue boiling.
3. Using a sieve, rinse the cooked noodles under cold running water.
4. Place the noodles in a bowl and pour the prepared broth over the noodles.
5. Add the Mustard Sauce and enjoy.

Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrition per 100 grams
Energy
Fat
- of which saturated

Corbohydrate
- of which sugar

Protein
Natrium (Salt)
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrition per 100 grams
Energy
Fat
- of which saturated

Corbohydrate
- of which sugar

Protein
Natrium (Salt)
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

2 94€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
162g = 2,94 €
inc. tax plus shipping costs
Out of stock

We ship to europe! Please check your delivery country.

Best Brand from Japan & Korea Best Brand from Japan & Korea

Ramen Noodles in Korea und Japan

Loved by Koreans and all around world! Ramen, which is a perfect combination with Kimchi and Korean radishes, can be easily cooked by anyone.

Cup noodles are by far the most popular item in Japanese convenience stores! There are even many tourists who buy cup noodles as a souvenir in Japan. Instant noodles are made with noodles boiled once and fried for cooking later time. Nowadays, instant noodles, loved by both Korea and Japan, are said to be invented by Ando Momofuku, a Taiwanese Japanese in Japan after the end of World War II. At that time, there was a lot of wheat flour as a relief item from the US Army.

The first instant noodles were chicken ramen noodles made on the island of Shinshu Shokusan, the predecessor of the Nissin food industry. The early ramen became more popular since then and it is now mostly served in a package and the instant cup. Enjoy a variety of delicious ramen at NikanKitchen!

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